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coupe

Created: Eryn Reece, 2012, Death & Company

Recipe from Death & Co

Uploaded by: @alex

Ingredients

2 leaf

sage

2 oz

Tanqueray London Dry Gin

¹⁄₄ oz

Crème Yvette

¹⁄₂ oz

lemon juice

¹⁄₂ oz

pineapple juice

¹⁄₂ oz

Death & Co Orgeat

Shake it Up

1. Muddle sage leaves in a shaker
2. Add remaining ingredients and shake ingredients with ice
3. Double strain into coupe