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Pilsner
Created: Scott Teague, 2013, Death & Company
Recipe from Death & Co
Uploaded by: @alex

Ingredients

3
blackberry
2 oz
Flor de Caña 4-Year Extra Seco Rum
34 oz
lemon juice
14 oz
ginger syrup
14 oz
Death & Co Orgeat
14 oz
acacia honey syrup
None
Death & Co House Peychaud's Bitters as garnish

Shake it Up

  1. Gently muddle blackberries in the pilsner glass
  2. Fill glass with crushed ice
  3. Add remaining ingredients (except the bitters) into a shaker, and whip with a few pieces of crushed ice until just incorporated
  4. Strain into glass
  5. Garnish with thin layer of bitters; serve with a straw

Comments & Notes

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