The Monroe


Double Rocks
Created: Scott Teague, 2013, Death & Company
Recipe from Death & Co
Uploaded by: @alex


112 oz
Hotaling & Co Junípero Gin (Anchor Junípero Gin)
12 tsp
G.E. Massenez Crème de Pêche
14 oz
Death & Co Orgeat
3 dash
Death & Co House Peychaud's Bitters
1 dash
Death & Co House Orange Bitters
12 oz
club soda

Stir it Up

  1. Stir all ingredients (except club soda) over ice
  2. Strain into double rocks glass with 1 large ice cube
  3. Add club soda

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