Gin Hound


Created: Joaquín Simó, 2009, Death & Company
Recipe from Death & Co
Uploaded by: @alex


2 oz
Tanqueray London Dry Gin
12 oz
celery juice
12 oz
lime juice
12 oz
acacia honey syrup

Shake it Up

  1. Shake all ingredients with ice
  2. Strain into coupe

Notes & Review

Celery takes a dominant stance in cocktails, even if a small portion. This is no exception - if you don't like the taste of celery, you won't like this drink. It's well-balanced and enjoyable but I found it hard to finish given the strong celery flavor.

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