Solera Sidecar


Created: Joaquín Simó, 2009, Death & Company
Recipe from Death & Co
Uploaded by: @alex


112 oz
Hine H Cognac
12 oz
Lustau East India Solera Sherry
14 oz
Grand Marnier
14 oz
Lazzaroni Amaretto
12 oz
lemon juice
14 oz
simple syrup

Shake it Up

  1. Shake all ingredients with ice
  2. Strain into coupe

Background & History

"This play on the Sidecar tastes like a dessert pastry: the sherry lends a nutty flavor, the amaro provides a biscotti note, and the cognac is fruity and floral." - Joaquín Simo, Death & Co

Comments & Notes

Please log in or create an account to view and post comments.