Little Sparrow

Avg

CL

glass
coupe
Created: Brian Miller, 2008, Death & Company
Recipe from Death & Co
Uploaded by: @alex

Ingredients

2 oz
Busnel Calvados VSOP
14 oz
Laird's 100 Proof Straight Apple Brandy (Bottled in Bond)
34 oz
Carpano Antica Formula Vermouth
12 oz
St-Germain
2 dash
Death & Co House Peychaud's Bitters
1
lemon twist as garnish

Stir it Up

  1. Stir all ingredients over ice
  2. Strain into coupe
  3. Garnish with lemon twist

Background & History

"I didn't think this drink would be as popular as it is, but when St-Germain is involved, you never know. I cut the calvados with a bit of Laird's because otherwise it would taste too sweet; Laird's is good for drying drinks out." - Brian Miller, Death & Co

Comments & Notes

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