Derby Girl

Julep Tin

Created: Jillian Vose, 2013, Death & Company

Recipe from Death & Co

Uploaded by: @alex

Ingredients

3

nectarine slice

1¹⁄₂ oz

Lillet Blanc

¹⁄₂ oz

Suze Saveur d'autrefois Liqueur

¹⁄₂ oz

Koval Rose Hip Liqueur

¹⁄₄ oz

acacia honey syrup

1

mint bouquet as garnish

Shake it Up

1. Muddle nectarine slices in a shaker
2. Add remaining ingredients and short shake with ice
3. Strain into julep tin filled with crushed ice
4. Garnish with mint bouquet in center of ice
5. Serve with a straw

Background & History

"Juleps are typically such boozy, one-and-done affairs. I created this to be a lower-octane, aperitif-style julep." - Jillian Vose, Death & Co