Bloody Mary


Uploaded by: @alex


2 oz
4 oz
tomato juice
12 oz
lemon juice
3 dash
Tabasco sauce
4 dash
Worcestershire sauce
1 pinch
celery salt
1 pinch
celery salt for rim
celery stick as garnish
lemon wedge as garnish


  1. Rim Collins glass with celery salt
  2. Add all ingredients to a shaker filled with ice
  3. Roll ingredients 3-4 times (pour back and forth between shaking tins)
  4. Strain into Collins glass filled with ice
  5. Garnish with celery stick and lemon wedge

Notes & Review

Salty, savory, acidic, a touch spicy, and viscous, this famous brunch / hair of the dog cocktail is a meal in itself and quite enjoyable if mixed and seasoned well. The celery salt rim is optional, but adds a nice salty kick to every sip. The celery stick garnish doubles as a stir stick to make sure the ingredients don't settle too much. Green olives, gherkins, and bacon (and even the occasional mini-hamburger) are common garnishes as well.

Comments & Notes

Please log in or create an account to view and post comments.