rose-infused Lillet Rosé


4 tbsp
dried rosebuds
750 mL
Lillet Rosé


  1. Combine 4 heaping tablespoons of dried rosebuds and Lillet Rosé in a container and stir well
  2. Let rest at room temperature for one and a half hours, stirring occasionally
  3. Strain through a fine-mesh sieve

Cocktails with rose-infused Lillet Rosé